Category: Uncategorized

Ingredients:

• 1 large loaf bread cubbed
• 10 eggs
• 2 cups light brown sugar, divided
• 1-3/4 cups heavy cream
• 1/4 cup bourbon or whiskey
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• Pinch kosher salt
• 5 bananas halved lengthwise
• 2 tbsp salted butter, diced
• Sea salt for serving
• Whipped cream or ice cream for serving

Heat oven to 350 degrees. Arrange bread cubes in an even layer on a sheet pan and bake for 15 minutes. Remove from oven and cool for 30 minutes. Transfer to a 4-quart baking dish. Whisk the eggs in a medium mixing bowl. Add 1 cup of the brown sugar, cream, bourbon, spices and salt. Whisk until completely combined. Pour mixture over the bread to evenly coat. Cover and refrigerate overnight.

Heat oven to 350 degrees. Bake for one hour or until a skewer inserted into the center comes out clean. Remove from oven and cool slightly. If … Read more...

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Filling:

• 2 pounds frozen pealed peach slices
• 1/2 cup granulated sugar
• 1/2 cup maple syrup
• 1/4 tbsp vanilla extract
• 1/2 tsp cinnamon
• 2 tbsp all-purpose floor
• Whipped cream

Heat oven to 400 degrees. Combine ingredients in large bowl. Transfer to a 2-quart baking dish and bake for 45 minutes until peaches are soft (but not falling apart) and a thick, sticky sauce has formed. Remove from oven, and cool to room temperature.

Biscuits:

• 3-1/2 cups all-purpose flour
• 2 tbsp granulated sugar
• 2 tbsp baking powder
• 1tsp fine sea salt
• 1 cup cold unsalted butter (cut into 1/4″ pieces)
• 3/4 cup heavy cream
• 1/2 cup buttermilk

Combine flour, sugar, baking powder and salt in large bowl and mix. Add cold butter. Using your hands, pinch the pieces of butter and flour mixture together so that you get uneven shards and beads of butter. Don’t work the butter for too long. Make … Read more...

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Ingredients:

1 cup loosely packed cilantro, stems removed

1/2 avocado

Juice of one lime

2 cloves of garlic

1/4 cup olive oil

1-1/2 tsp white wine vinegar

1/8 tsp salt

2 tsp honey

Directions:

Puree all ingredients in a food processor

Taste and adjust seasoning as needed

Use

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Bacardi Limon Rum

Apple pucker

lime and mint muddled

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Vodka

Coconut Rum

Pineeapple

Coconut

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Raspberry vodka

lemonade

cherry

blue curacao

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1 part fireball

1 part Dr. McGillicuddy’s Apple Pie Liqueur

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Ingredients

8 ounces thin spaghetti
Mouthwatering Marinated Tomatoes
1/2 cup small mozzarella balls

Olives

Preparation

Cook spaghetti according to package directions; drain and return to pot. Spoon in Mouthwatering Marinated Tomatoes and desired amount of vinaigrette; add mozzarella balls. Serve immediately.

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3 Cups flour

2 cups Sugar

1 tsp. Salt

1 tsp. Baking Soda

1 tsp. Cinnamon

Mix these ingredients together.

Add in:

3 Large Eggs

1.5 cups of Vegetable Oil

Mix.

Add in:

1.5 tsp. Vanilla

2 Cups Chopped Banana

1 Can Crushed Pineapple

1 Cup Chopped Pecans

Mix

Spread mixture into 3 round cake pans and bake at 350 degrees for 30 minutes

Icing:

8 oz cream cheese

1 Cup Butter

Beat well.

Add in:

16 oz Powdered Sugar

2 tsp. Vanilla Extract

Beat well.

Cool cakes.

Then layer cakes with frosting between layers and over the entire cake.

Sprinkle chopped pecans on top.

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Ingredients

For Chocolate Cake:
1 cup sugar

3/4 cup + 2 tablespoons all-purpose flour

1/4 cup + 2 tablespoons cocoa

3/4 teaspoon baking powder

3/4 teaspoon baking soda

1/2 teaspoon salt

1 egg

1/2 cup milk

1/4 cup vegetable oil

1 teaspoon vanilla extract

1/2 cup boiling water

For Chocolate Mousse:
6 Tablespoons unsalted butter

12 oz. high-quality semisweet chocolate(chopped)

3.5 oz.white chocolate(chopped)

1 3/4 cups heavy whipping cream

2/3 cup powdered sugar

1 1/2 teaspoons vanilla extract

2 teaspoons unflavored gelatin

2.5 Tablespoons cool water

2 quarts strawberries ( try to find small strawberries)

For Chocolate Ganache:
2/3 cup heavy cream

5.5 oz. semisweet chocolate( chopped)

For Chocolate Curls:
3.5 oz. semisweet baking chocolate

1 tablespoon vegetable shortening (or vegetable oil)

Instructions

NOTES: to assemble the cake you’ll need 9×3 inch springform pan.
To make the chocolate cake :
Preheat the oven to 350°F, grease … Read more...

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